Hog Roast Compton has catered many different types of parties and events over the years, from a formal corporate function with hundreds of guests to a casual get-together with a small group of people in a back garden or yard, and all of our customers are treated with the same high levels of service and with the same delicious, homemade food. We’re rightly proud of our signature food, which we either serve as a sit-down meal together with seasonal vegetables, potatoes and our homemade trimmings or as hog roast rolls, but we offer so much more that we’re proud of too…
You may prefer spit-roasted or barbecued meat or a Hog Roast Compton standalone menu that we’ve already set out so that it’s easier for you, like our Southern Slow Roast, Loaded Fries or Alfresco Menu, or you may want a hog roast as well as additional meaty mains, and we’re at your service with what you choose. You can decide on a multi-course menu if you like, whether that’s by telling us exactly what you’re after or by taking a look at our wealth of menus so you can mix and match items between them, and we offer various options of canapés, starters, sides and desserts. You can choose one or many – it’s all up to you!
In terms of handmade canapés, how about pan-seared fillet of beef with mini Yorkshire puddings and a horseradish cream, Malaysian-inspired chicken satay skewers, a mini selection of Indian delights, handmade gourmet sausages with a wholegrain mustard dip and roasted halloumi and tomato crostinis? We can wow your guests even further with starters like Scottish smoked salmon and Atlantic prawns with avocado and a Bloody Mary sauce or roasted breast of Gressingham duck and then end the meal with dessert such as chocolate torte or summer pudding.
As you can see, Hog Roast Compton chefs are much more than just hog roast experts and any guests with special diets are catered just as well too, as long as we have advance notice so that we can ensure tasty, suitable dishes on the day. So what are you waiting for? Book with us today!